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AKD Consultant India Pvt Ltd
Address: F-17, Jinkushal Suri Complex, 230-A,
Masjid Moth, South Ext-II, New Delhi-110049
Email: consultant@akdconsultant.com
Tel No.: (+91) 11-26251821 / 26251822
Risk Analysis
Risk analysis in the context of food refers to the systematic evaluation of potential hazards and risks associated with food production, processing, distribution, and consumption. It involves identifying, assessing, and managing various factors that may pose a threat to food safety, quality, or public health. Here are the key components of risk analysis in the food industry:
By employing a comprehensive risk analysis approach, the food industry can proactively identify and manage potential risks, safeguarding the quality and safety of food products and protecting public health. Regulatory bodies, food manufacturers, distributors, retailers, and consumers all play a role in ensuring effective risk analysis and management in the food sector.